Southdowns are a breed first bred in the late 1700s in the "Downs" of England. They were first brought over to America as early as the 1700s, so their history here in America is as rich as the colonial settlers. Their short stature, creamy-white wool, hardy resilience, and quick growth made them a staple in the early sheep craze of New Hampshire and New England. However, as time went on, the taller framed, black-faced sheep fell into favor and southdowns as a breed dwindled in population. In fact, they nearly died out in the 80s here in America. However, due to increased efforts of the breed society and shepherds, they are now the 7th or 8th most popular breed across the country. 

Southdowns are docile and make excellent starter flocks due to their calm and sweet nature. Because of their temperament, they do really well as 4-H or FFA projects. 

Note that Babydoll Southdowns are an entirely different breed (and if you ask us, don't hold a candle to true southdowns - but we are a bit biased!)

Our adult ewes usually weigh around 180, and rams around 230. We breed for meaty, fast growing lambs, free from foot problems with quality carcass and little weight. Though not as much emphasis is placed on fleece and wool quality, we can appreciate good fleece when we see it. One can expect a shorter (3in or less) staple length, medium weight, springy, soft white fleece that soaks up dye and resists felting and makes great high use items like gloves or socks. 

Our current breeding goal is raising tolerance for Barber Pole Worm and less reliance on worming. Easier said than done! We follow wormex.io for the most up-to-date worming protocols to keep our flock healthy while keeping the future in mind.